Lemon-parsley rice pilaf with beef and summer vegetables
Like the convenience foods of my childhood, but gussied up: light and herbal, but still being deeply satisfying, with a garden’s worth of colorful vegetables
Like the convenience foods of my childhood, but gussied up: light and herbal, but still being deeply satisfying, with a garden’s worth of colorful vegetables
This simple salad displays the best of French summer cooking: sweet, ripe tomatoes rounded out by gentle onion flavors, lightly salted, all tied together by a soft, barely-sweet vinegar dressing.